Nepalese Restaurant Manchester - T:0161 445 5444 - T:info@gurkhagrill.co.uk

Vegetarian Specialties

SAG BHATMASH Fresh spinach and green soya beans delicutly cooked to perfection.	£6.95
Vegetable Gurkhali Fresh vegetables cooked in a tomato based sauce with finely blended ginger, garlic, green chilies, fresh coriander, black pepper and selected spices - VERY HOT, ONE of our hottest dishies!	£6.95
Vegetable Nepal Mixed vegetables cooked with mild creamy curry with coconut powder, garnished with sweet mango slices and cashew nuts.	£6.95
Alu Tareko (stir fired spicy drie potato) Potato prepared with freshly ground ginger, garlic and chili with roasted cracked cumin seeds. Served dry with fresh coriander	£6.95
Paneer Kadai Homemade paneer cooked with onion, tomato and capsicum, finished with fresh herbs and Nepalese spices garnished with fresh ginger, tomatoes and coriander.	£6.95
Paneer Tikka Masala Tandoori paneer tikka, cooked with a special tomato based creamy and buttery coconut sauce.	£6.95
Dhal Maharani (kidey beans with black pulses) Black pulses very slowly cooked in an iron pot with roasted red kidney beans and tarka with Nepalese spices.	£6.95
Mismas Tarkari (seasonal vegatables) Cubes of paneer, chana, mushroom, broccoli, green peas, tomatoes, capsicum and onions, prepared with fresh herbs & spices.	£6.95
Tarul Makhani (Yam) Yam cooked with butter & fenugreek leaf in tomato based creamy sauce with cashew nuts.	£6.95
Paneer Chilli Pieces of paneer, cooked with green peppers, onion, lots of green chili, tomatoes and fresh ginger - *VERY HOT!	£7.95
Paneer Khursani Pieces of paneer, cooked with green peppers, onions, lots of green chili and flavoured with soy sauce. Garnished with fresh ginger and coriander - VERY HOT!	£7.95
Langtang Tarul (Ginger Yam) Fairly hot yam dish, prepared with onion, tomatoes, capsicum, ginger, garlic, green chili and Nepalese spices.	£7.95
Tandoori Paneer (Paneer Shaslick) Pieces of paneer marinated with spices and cooked in the Tandoor with green peppers, onions and tomatoes.	£7.95
Paneer Sangrila Paneer marinated with homemade spices, battered with self raising flour and cooked with tomato based hot sauce with fresh ginger, chili and garnished with coriander.	£8.95
Annapurna Broccoli (Ginger) Broccoli prepared with onion, tomato, green pepper with fresh ginger, green chilli & coriander leaves - Nice and Dry.	£8.95
Rani Ban Ko Kurilo asparagus sauteed with garlic, ajwain seeds green capsicum and onion, garnished with fresh coriander, tomatoes and ginger.	£8.95